Blanche jasmin ginseng

In order to offer gluten-sensitive people a tasty alternative, we are using a new natural enzymatic process that allows us to “cut” gluten molecules. A great beer, without compromise!  

An aperitif beer par excellence, our Blanche au jasmin et au ginseng has a light, bittersweet character that features flavours added by a touch of ginseng and jasmine’s almost honeyed smoothness. For more information on our deglutenizing process, visit our website.